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4th Food Innovation and Engineering (FOODIE)

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The FOODIE Conference will discuss emerging technologies for food production, analyze strategies to connect industry and cuisine, and navigate methods to fit the consumer market.

  • Traceability and Transparency
  • Food Processing Plant Improvements
  • Innovative Food Processing Technologies
  • Formulation-Process Interface
  • Food Loss and Waste
  • Protein & Nutrition Engineering
December 6, 2021 - December 7, 2021