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4th Food Innovation and Engineering (FOODIE)

The FOODIE Conference will discuss emerging technologies for food production, analyze strategies to connect industry and cuisine, and navigate methods to fit the consumer market.

SESSION TOPICS:
  • Traceability and Transparency
  • Food Processing Plant Improvements
  • Innovative Food Processing Technologies
  • Formulation-Process Interface
  • Food Loss and Waste
  • Protein & Nutrition Engineering
Start:
December 6
End:
December 7
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